New York in Bloom leads you on a beautiful floral tour of the metropolis—past stylish floral studios and corner shops overflowing with fresh-cut blooms, through bustling flower markets, to blooming trees and lush public parks. With sumptuous photography, the unexpected, softer side of New York is revealed by juxtaposing floral beauty with exquisite botanical details found in the city’s iconic architecture.

"Sample la dolce vita with a recipe straight from Bulgari's latest high jewelry collection of more than 100 one-of-a-kind pieces inspired by traditional Italian celebrations: Melt a generous amount of pink gold, stir in emeralds, rubies, and sapphires, and sprinkle with diamonds. Slip on your fingers and enjoy."

- InStyle Magazine, Sam Broekema, September 2017

DINING section, December 2018 issue

Decorative Desserts

One of the nicest things you can do for a hostess is take some of the work off her plate. Arrive with these beautiful petit fours and we're certain you'll be in her good graces.

Gabriella Rello, November 2018

Breast Cancer Awareness Month In NY

"The sweet treat raises awareness for breast cancer by donating 10 percent of the proceeds to the Susan G. Komen Foundation. Satisfying anyone’s sweet tooth, the dessert is a liqueur-laced vanilla caked layered with sweet rose flavored buttercream. Topped with a German almond marzipan, the cake is dipped in a rose glaze and adorned with an edible gold leaf and sugar rose bud."

- CBS New York, October 2017

The Loews Regency New York Hotel brings us the best of NYC’s local food and beverage!

- Pandora Vanderpump Sabo, October 2017

4 Fun And Rewarding Ways To Participate In Breast Cancer Awareness Month

“Loews Regency New York is serving a limited edition Rose Petit Cake from Flavor New York by Bon Vivant New York“

- October 2017

Quick Hits: Loews Regency New York Hotel Introduces Flavor By Loews Hotels

- September 2017

The Quest for Quiet

“Paying attention to places that provide a peaceful atmosphere

It is like stepping back in time, when true, quality ingredients mattered, and providores took pride in the smallest of details. Bon Vivant feels like a safe, slow, haven, while the world still races by outside.”

- Carolyne Roehm, January 2017