Petit Cakes & Petits Fours

Petit Cake

Miniature cake perfectly composed and portioned for a single dessert serving

A lot of thought has gone into the composition of each flavor to deliver intense flavor coupled with creamy sweetness.

An exciting assortment of flavors is available from zesty Lemon to intense Coffee to a floral Rose.

Packaged in boxes of 4, 9 or 16, Petit Cakes make excellent gifts for Valentine's Day, Mother’s Day, Birthday Cake, Thank You, Get Well, Gifts or other special occasions. Also available in a single favor box, Petit Cakes present a unique gourmet wedding, bridal shower or baby shower gift. See celebrations.

Bon Vivant Petit Cake is just under 2" cube. This larger size perfectly balances the liqueur-laced cake with the buttercream and  the sweet fondant glaze.


Petit Four Demitasse

Bite-sized, irresistibly cute and perfect for large gatherings

Bon Vivant Petits Fours are made with delicate vanilla cake laced with fine liqueur. The cake is then layered with a richly flavored buttercream infused in a choice of vanilla beans or lavender flowers.  As with all Bon Vivant cakes, almond marzipan is layered on top of the cake next. The cake is then enrobed in a fondant glaze deliciously smoothened with complimenting liqueur. 

Petits Fours Demitasse are sized a convenient 1" cube, making for a delectable, sweet finger-food for house parties, events, after dinner treat, or other occasions. Typical serving is 1-3 per person.

Petit Cakes and Petit Fours make an excellent accompaniment to loose tea, coffee, dry white wine or champagne.


Sweet Dreams are made...

We are deeply inspired by Steve Jobs,  particularly his  mantra on quality.

When you’re a carpenter making a beautiful chest of drawers, you’re not going to use a piece of plywood on the back, even though it faces the wall and nobody will see it. You’ll know it’s there, so you’re going to use a beautiful piece of wood on the back. For you to sleep well at night, the aesthetic, the quality, has to be carried all the way through.
— Steve Jobs

Every detail matters.

It starts with using quality Grade AA butter and eggs from truly pasture-raised hens from New York farms.

Farm Eggs

Buttercream flavored intensely with lavender buds (left), plump vanilla beans, or lemon curd.


Premium almond marzipan and imported Fondant glaze are the final additions that complete the cake.

almond marzipan
orange peels


A carefully planned assortment of flavors.

Bourbon Vanilla

Bourbon Vanilla

Lavender Bloom

Lavender Bloom

Lemon Zest

Lemon Zest

Coffee Cream

Coffee Cream

Rose Petal

Rose Petal

Awesome cakes! They taste as luxurious as they look........they make you truly stop and savor the moment!
Divine patisserie. Complex and subtle flavors.
I’ve been (having petit cakes) now for the past two nights. At this rate I am going to have to set up a regular shipment. It is wonderfully delicious. I love its unique texture, design and above all, the flavor.